Spicy Chorizo Pizza

Craving a pizza that packs a punch? This Spicy Chorizo Pizza is the perfect answer! Combining the bold flavors of chorizo, caramelized onions, and tangy goat cheese, this recipe is a quick and easy way to create a restaurant-quality pizza at home.

A Spicy and Savory Sensation:

• Quick and Easy: This recipe comes together in just 30 minutes, making it a perfect weeknight dinner solution.
• Bold and Flavorful: The combination of chorizo, caramelized onions, and goat cheese creates a delicious and satisfying flavor profile.
• Versatile and Customizable: Feel free to experiment with different toppings and spice levels to create your own unique pizza variations.

Beyond the Basics:

• Homemade Pizza Sauce: The recipe includes a simple and flavorful homemade pizza sauce that elevates the overall taste of the pizza.
• Perfect Crust: Whether you prefer homemade or store-bought, this recipe accommodates both options, ensuring convenience and deliciousness.
• Fresh Finishing Touches: The addition of fresh arugula provides a bright and peppery contrast to the rich flavors of the pizza.

Building Your Spicy Chorizo Pizza:

Ingredients:

For the Pizza Sauce:

• 1 (15-ounce) can crushed tomatoes
• 2 cloves garlic, minced
• 1 tablespoon sugar
• 1 tablespoon balsamic vinegar
• 1 teaspoon dried oregano
• Salt and pepper to taste

For the Pizza:

• 1 tablespoon olive oil
• 1 large onion, sliced
• 1/2 pound chorizo, sliced
• 1 batch homemade pizza dough (or store-bought crust)
• 4 ounces goat cheese, crumbled
• Fresh arugula, for topping

Instructions:

1. Make the Pizza Sauce: In a medium saucepan, combine crushed tomatoes, garlic, sugar, balsamic vinegar, oregano, salt, and pepper. Simmer for 10-15 minutes, or until the sauce thickens.

2. Caramelize the Onions: Heat olive oil in a skillet over medium heat. Add sliced onions and cook until softened and caramelized, about 10-15 minutes.

3. Prepare the Pizza: Preheat oven to 450°F (230°C). If using homemade dough, roll it out to your desired thickness.

4. Assemble the Pizza: Spread a layer of pizza sauce on the prepared crust. Top with caramelized onions, chorizo, and crumbled goat cheese.

5. Bake the Pizza: Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

6. Top and Serve: Remove the pizza from the oven and top with fresh arugula. Serve immediately.

Tips:

• For a spicier pizza, use a chorizo with a higher heat level.
• Add a sprinkle of red pepper flakes for extra heat.
• Experiment with different toppings, such as jalapeños, pineapple, or fresh basil.

Final Thoughts:

This Spicy Chorizo Pizza is a testament to the deliciousness and versatility of homemade pizza. With its bold flavors, quick preparation time, and customizable options, it’s a recipe that will satisfy your cravings and impress your guests. So fire up your oven and get ready to create a pizza masterpiece that will leave everyone wanting more!

This recipe is a perfect example of how a few simple ingredients can come together to create an extraordinary dish. Whether you’re a seasoned pizza enthusiast or a casual home cook, this chorizo pizza is sure to become a new favorite in your culinary repertoire. Enjoy the process of creating your own pizza masterpiece and the satisfaction of sharing it with loved ones.

Buon appetito!