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Marinated Cherry Tomatoes with Burrata

A Summertime Delight

This simple yet stunning dish is a celebration of fresh, summer flavors. Bursting with juicy cherry tomatoes, creamy burrata, and fragrant herbs, it’s a perfect light lunch or appetizer.

A Taste of Summer:

  • Fresh and Flavorful: This recipe highlights the vibrant flavors of ripe cherry tomatoes, complemented by the creamy richness of burrata.
  • Quick and Easy: With minimal prep time and simple ingredients, this dish is perfect for busy weeknights or impromptu gatherings.
  • Versatile and Customizable: Experiment with different herbs, add a drizzle of balsamic glaze, or serve with grilled bread for a complete meal.

Beyond the Basics:

  • Sweet and Savory Balance: The sweetness of the roasted cherry tomatoes is perfectly balanced by the salty, creamy burrata.
  • Quality Ingredients: Using ripe, flavorful cherry tomatoes and high-quality burrata is essential for the best results.
  • Presentation Matters: The visually appealing arrangement of the tomatoes and burrata makes this dish a standout on any table.

Building Your Marinated Cherry Tomatoes with Burrata:

Ingredients:

  • 1 pound cherry tomatoes
  • 2 tablespoons extra-virgin olive oil
  • Salt and pepper to taste
  • 1 ball burrata
  • Fresh basil, for garnish
  • Flaky sea salt
  • Crusty bread (optional)

Instructions:

  1. Roast the Tomatoes: Preheat oven to 400°F (200°C). Toss cherry tomatoes with olive oil, salt, and pepper on a baking sheet. Roast for 20-25 minutes, or until tomatoes are softened and slightly blistered.
  2. Assemble the Salad: Place the roasted cherry tomatoes on a serving platter. Top with torn burrata cheese. Drizzle with additional olive oil and season with flaky sea salt and freshly ground black pepper. Garnish with fresh basil.
  3. Serve: Serve immediately with crusty bread, if desired.

Tips:

  • For extra flavor, marinate the cherry tomatoes in balsamic vinegar and herbs before roasting.
  • Add a drizzle of balsamic glaze over the finished dish for a touch of sweetness.
  • Serve with grilled or toasted bread for a more substantial meal.

Final Thoughts:

This Marinated Cherry Tomatoes with Burrata recipe is a testament to the beauty of simple, fresh ingredients. It’s a dish that captures the essence of summer and effortlessly elevates any meal. With its vibrant colors, delicious flavors, and effortless preparation, this recipe is a must-try for any food lover. So gather your favorite people, create a beautiful platter, and savor the taste of summer with this delightful dish.

Whether you’re enjoying it as a light lunch, a refreshing appetizer, or a simple yet elegant dinner, this marinated tomato and burrata salad is sure to impress. Enjoy the versatility of this recipe and experiment with different herbs and garnishes to create your own unique variations.

Buon appetito!

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