Looking for a simple yet sophisticated dish to impress your guests? This Marinated Cherry Tomatoes with Burrata recipe combines the vibrant flavors of marinated cherry tomatoes with creamy burrata cheese for a perfect appetizer or light meal. The tangy, juicy tomatoes pair wonderfully with the soft, rich burrata, making this dish a crowd-pleaser.
Why You’ll Love Marinated Cherry Tomatoes with Burrata
This dish is:
- Quick and Easy: Marinate the tomatoes and assemble the dish in just a few steps.
- Bursting with Flavor: The combination of marinated tomatoes and creamy burrata creates a perfect balance.
- Perfect for Entertaining: A simple yet elegant dish that looks beautiful and tastes delicious.
For another fresh appetizer idea, try these Stuffed Eggs with Tangy Pickles and Savory Olives.
Ingredients for Marinated Cherry Tomatoes with Burrata
You only need a handful of ingredients to make this flavorful dish:
- Cherry Tomatoes: Fresh, juicy cherry tomatoes are ideal for marinating.
- Burrata Cheese: Creamy burrata adds richness to the dish.
- Olive Oil: High-quality olive oil enhances the flavor of the marinated tomatoes.
- Balsamic Vinegar: Adds a tangy sweetness to the marinade.
- Garlic and Basil: Fresh garlic and basil add a burst of flavor and aroma.
- Salt and Pepper: For seasoning.
For a vibrant side dish, pair this with Vibrant Avocado and Quinoa Salad.
How to Make Marinated Cherry Tomatoes with Burrata
- Marinate the Tomatoes: Cut the cherry tomatoes in half and place them in a bowl. Add olive oil, balsamic vinegar, minced garlic, fresh basil, salt, and pepper. Stir to coat the tomatoes and let them marinate for at least 30 minutes.
- Assemble the Dish: Arrange the burrata on a serving plate and spoon the marinated cherry tomatoes over the top.
- Serve: Garnish with extra basil leaves and drizzle with more olive oil if desired. Serve with crusty bread or as a salad.
For more fresh and simple recipes, check out Caprese Spinach Salad.
FAQs
- Can I use other types of tomatoes?
Yes, you can use grape tomatoes or heirloom tomatoes for variety. - How long can I marinate the tomatoes?
You can marinate the tomatoes for up to 24 hours in the fridge, allowing the flavors to deepen. - What can I serve with this dish?
Serve with crusty bread, grilled vegetables, or as part of a charcuterie board.
Health Benefits of Cherry Tomatoes and Burrata
This dish is not only delicious but also comes with several health benefits:
- Rich in Antioxidants: Tomatoes are high in lycopene, an antioxidant that supports heart health.
- Good Source of Protein: Burrata provides a good amount of protein, making this dish more satisfying.
- Healthy Fats: Olive oil is rich in monounsaturated fats, which are good for heart health.
For more nutrient-packed recipes, try this Berry Beet Blast.
Must-Try Marinated Cherry Tomatoes with Burrata Recipe
Here’s a quick and easy recipe to make this fresh and flavorful dish:
Ingredients:
- 2 cups cherry tomatoes, halved
- 1 ball of burrata cheese
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1 garlic clove, minced
- Fresh basil leaves, torn
- Salt and pepper to taste
Instructions:
- In a bowl, combine the cherry tomatoes, olive oil, balsamic vinegar, garlic, basil, salt, and pepper. Let marinate for at least 30 minutes.
- Arrange the burrata on a serving dish and spoon the marinated tomatoes over the top.
- Garnish with extra basil and serve with crusty bread.
For another light and delicious dish, try Quinoa Salad with Figs and Goat Cheese.
Storing and Serving Marinated Cherry Tomatoes with Burrata
- Refrigerate: Store leftover marinated tomatoes in an airtight container in the fridge for up to 3 days.
- Reheat: The dish is best served fresh, but you can reheat the tomatoes slightly in a pan if needed.
- Serve: Serve with toasted baguette slices or over fresh greens for a light meal.
Conclusion: Fresh and Flavorful Marinated Cherry Tomatoes with Burrata
This Marinated Cherry Tomatoes with Burrata dish is perfect for a light, flavorful appetizer or a simple meal. With just a few ingredients, you can create a fresh, colorful, and delicious dish that is sure to impress your guests. Serve it with crusty bread and enjoy the perfect combination of creamy burrata and tangy marinated tomatoes.