Irresistible Garlic Pizza Crust Recipe!

Ready to elevate your pizza game? This Garlic-Flavored Pizza Crust is a game-changer! It’s cheesy, flavorful, and perfect for any topping you crave.

Here’s how to make a crust that’s bound to impress:

Ingredients:

• 1.5 cups shredded mozzarella
• 2 tbsp cream cheese
• ¾ cup almond flour
• 1 egg
• Garlic bread spice (or your favorite Italian seasoning)

Instructions:

1. Cheesy Goo: Combine mozzarella and cream cheese in a microwave-safe bowl. Microwave for 1 minute, then stir. If needed, microwave for another 30 seconds until gooey.
2. Mix It Up: Stir in the egg and almond flour. It takes some elbow grease, but keep at it! Add fresh garlic or Italian seasoning to flavor the dough.
3. Chill Out: Freeze the dough for about 10 minutes to make it easier to shape into a perfect crust.
4. Bake: Line a pan with parchment paper and bake at 425°F (220°C) for about 10 minutes, until the crust is golden brown.
5. Top & Broil: Add your favorite toppings BBQ sauce, red sauce, or Alfredo sauce. We love bacon bits and turkey sausage sautéed with butter and spices. Broil until the cheese is melted and bubbly, but watch closely as broiling happens quickly!

Pro Tip: Freeze the dough before shaping it makes a huge difference!

Enjoy this mouth-watering, cheesy pizza crust that’s sure to become a family favorite!