When it comes to effortless yet delicious side dishes, crockpot Parmesan roasted potatoes are hard to beat. This recipe combines tender potatoes with the savory goodness of Parmesan and garlic, all cooked to perfection in your slow cooker. Whether you’re hosting a holiday feast, a casual dinner, or meal-prepping for the week, these potatoes are a versatile and crowd-pleasing choice.
For another slow cooker hit, try this 5-ingredient white chicken chili for a hearty main course to complement these potatoes.
What Are Crockpot Parmesan Roasted Potatoes?
This dish features baby or diced potatoes, seasoned generously with garlic, herbs, and Parmesan cheese, slow-cooked until tender and infused with flavor. The result is a side dish with a crisp, golden exterior (when finished with a quick broil) and a soft, buttery interior.
If you’re a fan of easy potato recipes, check out these zesty garlic parmesan roasted broccoli for another flavorful addition to your meal.
Why You’ll Love This Dish
Here’s a closer look at why crockpot Parmesan roasted potatoes are a standout addition to any meal:
Effortless Cooking
Your crockpot does all the heavy lifting in this recipe. With minimal prep and no need to monitor the cooking process, it’s a time-saver that frees you up for other tasks. It’s an ideal solution for busy weeknights or when you’re juggling multiple dishes for a dinner party.
Unbeatable Flavor
The blend of Parmesan, garlic, and olive oil infuses the potatoes with a rich, savory flavor that’s hard to resist. Finishing with a broil takes the dish to the next level by adding a satisfying crispness.
Adaptable to Any Occasion
From a casual family dinner to a festive holiday spread, these potatoes fit right in. Their versatility and universal appeal make them a go-to side dish for any menu.
Kid-Friendly
Even picky eaters will love the cheesy, garlicky flavors of this dish. It’s a great way to introduce kids to new flavors while serving up something they’ll happily devour.
Ingredients for Crockpot Parmesan Roasted Potatoes
Here’s what you’ll need to make these irresistible potatoes:
- 2 pounds baby or diced Yukon Gold potatoes
- 3 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ cup grated Parmesan cheese
- Fresh parsley or chives for garnish
Step-by-Step Recipe
1. Prepare the Potatoes
- Wash and dry the potatoes. If using baby potatoes, halve them. For larger potatoes, dice into bite-sized pieces.
2. Season the Potatoes
- In a large bowl, combine the potatoes, olive oil, garlic, Italian seasoning, paprika, salt, and pepper. Toss until evenly coated.
3. Cook in the Crockpot
- Transfer the seasoned potatoes to your slow cooker. Cook on high for 3-4 hours or on low for 6-7 hours, stirring occasionally to ensure even cooking.
4. Add Parmesan
- During the last 30 minutes of cooking, sprinkle the Parmesan cheese over the potatoes and stir to combine.
5. Optional Broil
- For a crisp finish, transfer the potatoes to a baking sheet and broil for 3-5 minutes until golden brown.
6. Garnish and Serve
- Sprinkle with fresh parsley or chives before serving.
Tips for Perfect Parmesan Roasted Potatoes
1. Choose the Right Potatoes
- Baby potatoes or Yukon Golds work best for their creamy texture and ability to hold their shape during cooking.
2. Customize the Seasonings
- Add a pinch of red pepper flakes for heat or use rosemary and thyme for a more herbaceous flavor.
3. Don’t Skip the Broil
- While optional, broiling enhances the potatoes’ texture, adding a delightful crispness.
For more tips on enhancing simple dishes, explore this guide on cooking with fresh herbs.
Serving Suggestions
Pair these crockpot Parmesan roasted potatoes with a variety of dishes for a well-rounded meal:
- Main Dishes: Serve alongside roast chicken, grilled steak, or easy baked ziti.
- Vegetables: Pair with roasted asparagus, sautéed spinach, or spice-infused roasted cauliflower.
- Sauces: Add a dollop of sour cream or drizzle with garlic aioli for extra flavor.
Making Crockpot Parmesan Roasted Potatoes a Family Tradition
This recipe for crockpot Parmesan roasted potatoes isn’t just about food—it’s about bringing family and friends together. Whether you’re making it for a cozy family dinner, a potluck, or a holiday gathering, these potatoes add a touch of warmth and comfort to any occasion.
Family Cooking Fun
- Get Everyone Involved
- Let kids help wash and season the potatoes or sprinkle the Parmesan cheese. It’s an easy way to include them in the cooking process.
- Create a Custom Flavor Bar
- Set out extra toppings like crumbled bacon, chopped chives, or a selection of dipping sauces so everyone can customize their portion.
- Make It a Holiday Staple
- Add these potatoes to your Thanksgiving or Christmas menu as a reliable and crowd-pleasing side dish.
Elevating Your Presentation
Though delicious on its own, a little extra effort in plating can turn these roasted potatoes into a stunning addition to your table.
Rustic Charm
- Serve the potatoes directly from the crockpot into a rustic cast-iron skillet for a farmhouse-inspired presentation.
Individual Portions
- Use small ramekins or bowls to portion the potatoes for individual servings. Top each with a sprig of parsley or a dusting of Parmesan for a polished touch.
Colorful Garnishes
- Brighten up the dish by garnishing with colorful herbs like dill or thyme, or adding a sprinkle of smoked paprika for visual appeal.
For more ideas on creative food presentation, check out plating tips for home cooks.
Creative Pairing Ideas
Crockpot Parmesan roasted potatoes shine on their own but truly come to life when paired with complementary dishes. Here are a few suggestions to complete your meal:
Main Courses
- Grilled Proteins: Serve alongside grilled chicken, steak, or salmon for a balanced meal.
- Slow Cooker Dishes: Pair with slow cooker honey garlic shredded chicken for a fully crockpot-cooked dinner.
- Vegetarian Mains: Pair with a hearty vegetarian option like stuffed bell peppers or mushroom risotto.
Vegetables
- Roasted Asparagus: Add a pop of green with simple roasted asparagus or Brussels sprouts.
- Salads: A fresh garden salad with a tangy vinaigrette balances the richness of the potatoes.
Sauces and Dips
- Garlic Aioli: A creamy garlic aioli or sour cream makes an excellent dip.
- Chimichurri Sauce: Add a burst of herbal freshness with a drizzle of chimichurri.
Health Benefits of Crockpot Parmesan Roasted Potatoes
While indulgent and flavorful, these potatoes also offer some nutritional perks:
- Potatoes: Packed with potassium, vitamin C, and fiber, they provide essential nutrients to fuel your day.
- Garlic: Known for its anti-inflammatory and immune-boosting properties.
- Parmesan Cheese: Adds protein and calcium, contributing to bone health in a delicious way.
By using olive oil instead of butter and controlling the salt content, you can enjoy this dish as part of a balanced diet.
FAQs About Crockpot Parmesan Roasted Potatoes
1. Can I Use Red Potatoes Instead of Yukon Gold?
Absolutely! Red potatoes work just as well and add a slightly firmer texture.
2. How Do I Prevent the Potatoes from Sticking?
Coating the slow cooker with non-stick spray or using a slow cooker liner can prevent sticking.
3. Can I Make These Ahead of Time?
Yes! Store cooked potatoes in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or under the broiler for a crispy finish.
4. Can I Add Other Vegetables?
Definitely! Carrots, onions, or Brussels sprouts make great additions to this recipe.
Creative Variations
Cheesy Herb Potatoes
- Mix shredded mozzarella or cheddar with the Parmesan for a gooey, cheesy twist.
Spicy Roasted Potatoes
- Add cayenne pepper or chili powder for a bold, spicy flavor profile.
Lemon Herb Potatoes
- Squeeze fresh lemon juice over the finished dish and sprinkle with dill for a bright, zesty finish.
For more creative twists, explore these easy potato recipes that are sure to impress.
Conclusion: A Side Dish Worth Sharing
Whether you’re looking for an easy side for a busy weeknight or a show-stopping addition to your holiday table, crockpot Parmesan roasted potatoes deliver on all fronts. They’re simple to make, packed with flavor, and endlessly versatile, ensuring they’ll become a staple in your recipe collection.
For more inspiration, explore AmRecipe’s collection of slow cooker favorites. From hearty mains to irresistible sides, you’re sure to find your next go-to dish. So grab your slow cooker, gather your ingredients, and enjoy the magic of effortless, flavorful cooking!