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Air Fryer Pasta Chips

The Crispy, Viral Snack Sensation

Calling all snack lovers and air fryer enthusiasts! Air Fryer Pasta Chips are the latest internet craze, offering a crispy, flavorful, and surprisingly healthy alternative to potato chips. This recipe is easy to make, customizable, and guaranteed to disappear quickly at any gathering.

From Viral Trend to Party Favorite:

  • Crispy Perfection: These air-fried pasta chips boast an addictive crunch, making them a delightful and satisfying snack.
  • Simple Ingredients: Made with basic pantry staples like pasta, oil, and seasonings, this recipe is budget-friendly and convenient.
  • Flavorful Versatility: Feel free to experiment with different seasonings and herbs to create your own unique flavor combinations.

The Hype is Real:

The author describes their successful experience with this recipe, highlighting its popularity at a Super Bowl party and its ability to outshine traditional chip options.

Making Your Own Air Fryer Pasta Chips:

Ingredients:

  • 8 ounces dried pasta (rigatoni, farfalle, ziti, rotini, or penne work well)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon Italian seasoning
  • 1/4 cup grated Parmesan cheese (optional)
  • Salt and pepper to taste
  • Dipping sauce of your choice (optional)

Instructions:

  1. Cook the Pasta: Boil the pasta according to package instructions until al dente (slightly firm to the bite). Drain thoroughly.

  2. Season and Toss: In a large bowl, combine the cooked pasta with olive oil, garlic powder, onion powder, oregano, Italian seasoning, Parmesan cheese (if using), salt, and pepper. Toss well to coat the pasta evenly.

  3. Air Fry to Perfection: Preheat your air fryer to 390°F (198°C). Spread the seasoned pasta in a single layer on the air fryer basket.

  4. Crispy Perfection: Cook for 6 minutes. Open the air fryer and shake the basket to ensure even cooking. Cook for an additional 2-3 minutes, or until the pasta chips are golden brown and crispy.

  5. Serve and Enjoy

Tips:

  • Don’t overcrowd the air fryer basket, as this will prevent the pasta chips from crisping evenly.
  • Leftover pasta chips can be stored in an airtight container at room temperature for up to 3 days.

Final Thoughts:

Air Fryer Pasta Chips are a testament to the versatility and fun of air fryer cooking. This viral recipe offers a healthy and delicious alternative to traditional potato chips, making it a perfect snack for any occasion. So ditch the greasy options and embrace the delightful crunch of these air-fried pasta chips!

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