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5-Ingredient Cozy Pasta Parmesan Soup

This simple yet flavorful 5-Ingredient Cozy Pasta Parmesan Soup is perfect for chilly days or when you’re craving something quick, warm, and delicious. With minimal ingredients and easy preparation, this soup will quickly become a go-to comfort food for busy weeknights. The combination of pasta, Parmesan cheese, and a creamy broth makes this dish both satisfying and heartwarming.

Ingredients for 5-Ingredient Cozy Pasta Parmesan Soup

Here’s what you’ll need to create this cozy soup:

  • 6 cups chicken or vegetable broth
  • 1 1/2 cups small pasta (such as ditalini or orzo)
  • 1 cup freshly grated Parmesan cheese
  • 1 cup heavy cream
  • Salt and pepper to taste

How to Make 5-Ingredient Cozy Pasta Parmesan Soup

Step-by-Step Instructions:

  1. Boil the Broth:
    • In a large pot, bring the chicken or vegetable broth to a boil. Once boiling, reduce the heat to a simmer.
  2. Cook the Pasta:
    • Add the pasta to the simmering broth and cook according to the package instructions until al dente, usually around 7-10 minutes.
  3. Stir in the Cream:
    • Once the pasta is cooked, reduce the heat to low and stir in the heavy cream. Let the soup simmer for a few minutes to allow the flavors to meld together.
  4. Add Parmesan Cheese:
    • Gradually stir in the grated Parmesan cheese, stirring until melted and the soup is creamy. Season with salt and pepper to taste.
  5. Serve:

Variations and Serving Suggestions

This Pasta Parmesan Soup is incredibly versatile. Here are some ideas to customize your soup:

  • Add Veggies: Stir in spinach, kale, or peas for a boost of nutrients.
  • Protein Boost: Add shredded chicken or cooked sausage for extra protein.
  • Spice It Up: Sprinkle in some red pepper flakes for a bit of heat.

Serve this dish with Crock-Pot Pork Loin or pair it with Cheesy Tomato Pasta Bake for a comforting and hearty dinner.

Why You’ll Love 5-Ingredient Cozy Pasta Parmesan Soup

This soup is the ultimate in cozy, comforting food with only five ingredients. It’s creamy, cheesy, and satisfying, perfect for when you need something simple yet delicious. The minimal prep and cook time make it ideal for busy weeknights, but it’s flavorful enough to serve when entertaining guests or having a family dinner.

For more easy soup recipes, try our Creamy Tomato Basil Soup or Golden French Onion Potato Cheese Cups.

FAQs About 5-Ingredient Cozy Pasta Parmesan Soup

1. Can I make this soup ahead of time?

Yes, you can make the soup ahead of time, but keep the pasta separate to avoid it becoming soggy. When ready to serve, simply reheat the broth and cream mixture and stir in the pasta.

2. How do I store leftovers?

Store leftover soup in an airtight container in the refrigerator for up to 3 days. Reheat on the stove or in the microwave, adding a splash of broth if needed to thin it out.

3. Can I freeze this soup?

While the broth and cream base freeze well, it’s best to freeze the soup without the pasta to maintain its texture. Add freshly cooked pasta when reheating.

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