5-Ingredient Cozy Pasta Parmesan Soup

This recipe offers a quick and comforting twist on classic chicken noodle soup. Instead of chicken, it features tiny ditalini pasta for a delightful bite. Perfect for cool nights and easy to pair with a glass of merlot, this cozy soup is sure to become a favorite.

Why You’ll Love 5-Ingredient Cozy Pasta Parmesan Soup:

• Simple and Quick: Made with just 5 readily available ingredients, this soup comes together in minutes, perfect for busy weeknights or when you’re craving a quick and comforting meal.
• Flavorful and Cozy: The combination of garlic, butter, chicken broth, and Parmesan cheese creates a rich and satisfying flavor profile that’s perfect for chilly weather.
• Customizable: Feel free to add a protein like shredded chicken or cooked sausage for extra heartiness. You can also explore different broths for a flavor variation.
• Perfect for Pasta Lovers: Ditalini, with its small size and tube shape, is ideal for soups, offering a fun and flavorful pasta experience in every spoonful.

Ingredients (serves 2-3):

• 4 tablespoons unsalted butter
• 4-6 cloves garlic, diced
• 1 (32-ounce) carton chicken broth
• 1 ½ cups ditalini pasta
• ½ cup grated Parmesan cheese
• Salt and freshly ground black pepper, to taste (optional)
• Fresh parsley, chopped (optional, for garnish)

Instructions:

1. In a large pot or Dutch oven, melt the butter over medium heat. Add the diced garlic and cook for 30 seconds, or until fragrant, being careful not to burn the garlic.
2. Pour in the chicken broth and bring to a boil.
3. Add the ditalini pasta and cook according to package instructions, stirring occasionally, until al dente (cooked but still firm to the bite).
4. Once the pasta is cooked, remove the pot from heat and stir in the grated Parmesan cheese. Season with salt and freshly ground black pepper to taste, if desired.
5. Ladle the soup into bowls and garnish with additional chopped fresh parsley (optional). Serve hot and enjoy!

Tips:

• Use high-quality Parmesan cheese for the best flavor. Freshly grated cheese will always offer superior taste compared to pre-shredded varieties.
• Don’t overcook the pasta. Aim for al dente for the perfect texture.
• For a richer soup, use leftover pasta water (a ladleful or two) to adjust the consistency.
• Explore different broth options like vegetable broth or a combination of chicken and vegetable broth for a slightly different flavor profile.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop, adding a splash of broth if needed to achieve the desired consistency.

This 5-Ingredient Cozy Pasta Parmesan Soup is a testament to the power of simplicity in cooking. With minimal ingredients and effort, you can create a delicious and comforting meal that’s sure to warm you up from the inside out. So grab your favorite bowl, cozy up, and enjoy!