Irresistibly Crispy Baked Sweet Potato Fries

Ditch the greasy takeout and whip up these amazingly Crispy Baked Sweet Potato Fries! They’re a healthier twist on classic french fries, packed with natural sweetness and ready in under 30 minutes. Perfect for a satisfying snack, a delicious side dish, or even a fun game-day appetizer!

Here’s what makes them special:

• Quick and Easy: This recipe comes together in under an hour, making it perfect for busy weeknights or spontaneous cravings.
• Healthy Indulgence: Sweet potatoes are loaded with vitamins and fiber, offering a nutritious alternative to regular fries.
• Crispy Perfection: Simple tricks ensure your fries get golden brown and irresistibly crispy on the outside, while remaining tender on the inside.

Ready to satisfy your taste buds? Let’s get cooking!

Ingredients:

• 3 large sweet potatoes
• 2 tablespoons olive oil
• 1 teaspoon smoked paprika (or regular paprika)
• 1 teaspoon garlic powder
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt
• Optional: Fresh herbs like parsley or chives for garnish

Instructions:

1. Preheat and Prep:

• Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper for easy cleanup.

2. Cut the Sweet Potatoes:

• Wash and peel the sweet potatoes. Cut them into even-sized sticks, ideally around 1/4-inch thick. This ensures they cook through evenly and crisp up nicely.

3. Season to Perfection:

• In a large bowl, toss the sweet potato fries with olive oil. Season generously with paprika, garlic powder, black pepper, and salt.

4. Bake for Crispiness:

• Arrange the seasoned fries in a single layer on the prepared baking sheet. Don’t overcrowd the pan, as this can prevent them from crisping properly.
• Bake for 20-25 minutes, then flip the fries for even cooking. Bake for an additional 5-10 minutes, or until the fries are golden brown and crispy on the outside and tender on the inside.

5. Serve and Enjoy!

• Remove the fries from the oven and let them cool slightly before serving.
• Garnish with a sprinkle of fresh herbs like parsley or chives for an extra pop of flavor (optional).
• Enjoy your healthy and delicious Baked Sweet Potato Fries on their own or with your favorite dipping sauce!

Tips:

• For extra crispy fries, soak the cut sweet potatoes in cold water for 15-30 minutes before drying them thoroughly and tossing with seasonings.
• Experiment with different spice combinations! Try adding a pinch of cayenne pepper for a kick, or a dash of cinnamon for a warm twist.
• Leftover fries can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or toaster oven for a crispy snack.

Prep Time: 15 minutes | Cook Time: 25-30 minutes | Total Time: 40-45 minutes

Enjoy your healthy and delicious Baked Sweet Potato Fries!