The 5-Ingredient Ground Beef Casserole is a straightforward yet flavorful dish that’s perfect for busy evenings when you want a hearty meal without spending too much time in the kitchen. With just a handful of ingredients, you can create a delicious casserole that satisfies the whole family.
What Is 5-Ingredient Ground Beef Casserole?
This easy casserole features just five key ingredients: ground beef, pasta, tomato sauce, shredded cheese, and seasoning. The ground beef provides a savory foundation, while the tomato sauce and cheese bring comforting, rich flavors. It’s an ideal meal for when you need something filling and fast.
Ingredients for 5-Ingredient Ground Beef Casserole
Here’s what you’ll need to make this simple dish:
- 1 lb ground beef
- 2 cups uncooked pasta (elbow macaroni or penne work well)
- 2 cups tomato sauce
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder (optional)
These few ingredients are pantry staples, making this casserole a go-to recipe when you need to prepare something delicious without much effort.
Health Benefits of Ground Beef
Ground beef is a great source of protein, essential for muscle health and energy. Combined with pasta, which provides carbohydrates, this casserole offers a balanced meal with both macronutrients. Adding garlic also boosts the dish’s flavor and provides some antioxidant properties.
For another quick, hearty dish, try this Easy Beef Enchiladas for a Tex-Mex twist.
How to Make 5-Ingredient Ground Beef Casserole
Here are the simple steps to make this casserole:
Step 1: Cook the Pasta
Begin by boiling water in a large pot, cooking the pasta according to the package instructions until it’s al dente. Drain and set aside.
Step 2: Brown the Ground Beef
In a skillet over medium heat, cook the ground beef until fully browned, about 5–7 minutes. Drain any excess fat and season with garlic powder, salt, and pepper.
Step 3: Mix the Ingredients
Preheat your oven to 350°F (175°C). In a large bowl, combine the cooked pasta, ground beef, and tomato sauce. Stir until well mixed.
Step 4: Bake with Cheese
Transfer the mixture to a greased baking dish. Top with shredded cheddar cheese. Bake in the oven for 15–20 minutes, or until the cheese is melted and bubbly.
For more comforting casseroles, check out this Chicken Biscuits Bake, perfect for another easy dinner.
Variations of 5-Ingredient Ground Beef Casserole
You can easily modify this recipe with different ingredients:
- Add vegetables: Toss in chopped bell peppers, onions, or spinach for extra nutrition.
- Change the protein: Swap the ground beef with ground turkey or chicken for a leaner option.
- Spice it up: Add crushed red pepper flakes or hot sauce for a spicy kick.
Best Occasions to Serve 5-Ingredient Ground Beef Casserole
This casserole is versatile and works for many situations:
- Weeknight meals: Quick and easy, making it ideal for busy evenings.
- Meal prepping: Make ahead and reheat for lunches or dinners throughout the week.
- Potlucks: This dish is a crowd-pleaser, perfect for sharing at family gatherings or potluck dinners.
Common Mistakes to Avoid
To ensure your casserole turns out perfectly, avoid these pitfalls:
- Overcooking the pasta: Make sure the pasta is just al dente to avoid it becoming too soft in the oven.
- Not draining the beef: Excess fat from the beef can make the casserole greasy, so be sure to drain it after cooking.
- Using too much sauce: Be mindful of the amount of sauce, as too much can make the dish soupy rather than creamy and cheesy.
Frequently Asked Questions About 5-Ingredient Ground Beef Casserole
1. Can I make this casserole ahead of time?
Yes, you can assemble the casserole ahead of time, cover it, and store it in the refrigerator for up to 24 hours before baking.
2. Can I freeze leftovers?
Absolutely! Store leftovers in an airtight container in the freezer for up to 3 months. Reheat in the oven for the best texture.
3. What other cheeses can I use?
You can experiment with different cheeses like mozzarella, Monterey Jack, or even a spicy pepper jack for more flavor.
Conclusion
The 5-Ingredient Ground Beef Casserole is the perfect dish when you’re short on time but still want something hearty and comforting. With minimal ingredients, it’s easy to make and full of flavor, making it a go-to recipe for busy weeknights or family dinners. Serve it with a simple salad or garlic bread for a complete meal.
For more quick and comforting meals, try this Creamy Tomato Basil Soup with Grilled Cheese for another delicious option.