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5-Ingredient Cozy Pasta Parmesan Soup
A Simple Comfort Classic
This recipe offers a quick and comforting twist on classic chicken noodle soup. Instead of chicken, it features tiny ditalini pasta for a delightful bite. Perfect for cool nights and easy to pair with a glass of merlot, this cozy soup is sure to become a favorite.
Why You’ll Love 5-Ingredient Cozy Pasta Parmesan Soup:
- Simple and Quick: Made with just 5 readily available ingredients, this soup comes together in minutes, perfect for busy weeknights or when you’re craving a quick and comforting meal.
- Flavorful and Cozy: The combination of garlic, butter, chicken broth, and Parmesan cheese creates a rich and satisfying flavor profile that’s perfect for chilly weather.
- Customizable: Feel free to add a protein like shredded chicken or cooked sausage for extra heartiness. You can also explore different broths for a flavor variation.
- Perfect for Pasta Lovers: Ditalini, with its small size and tube shape, is ideal for soups, offering a fun and flavorful pasta experience in every spoonful.
Ingredients (serves 2-3):
- 4 tablespoons unsalted butter
- 4-6 cloves garlic, diced
- 1 (32-ounce) carton chicken broth
- 1 ½ cups ditalini pasta
- ½ cup grated Parmesan cheese
- Salt and freshly ground black pepper, to taste (optional)
- Fresh parsley, chopped (optional, for garnish)
Instructions:
- In a large pot or Dutch oven, melt the butter over medium heat. Add the diced garlic and cook for 30 seconds, or until fragrant, being careful not to burn the garlic.
- Pour in the chicken broth and bring to a boil.
- Add the ditalini pasta and cook according to package instructions, stirring occasionally, until al dente (cooked but still firm to the bite).
- Once the pasta is cooked, remove the pot from heat and stir in the grated Parmesan cheese. Season with salt and freshly ground black pepper to taste, if desired.
- Ladle the soup into bowls and garnish with additional chopped fresh parsley (optional). Serve hot and enjoy!
Tips:
- Use high-quality Parmesan cheese for the best flavor. Freshly grated cheese will always offer superior taste compared to pre-shredded varieties.
- Don’t overcook the pasta. Aim for al dente for the perfect texture.
- For a richer soup, use leftover pasta water (a ladleful or two) to adjust the consistency.
- Explore different broth options like vegetable broth or a combination of chicken and vegetable broth for a slightly different flavor profile.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop, adding a splash of broth if needed to achieve the desired consistency.
This 5-Ingredient Cozy Pasta Parmesan Soup is a testament to the power of simplicity in cooking. With minimal ingredients and effort, you can create a delicious and comforting meal that’s sure to warm you up from the inside out. So grab your favorite bowl, cozy up, and enjoy!