If you’re looking for a simple, yet delicious weeknight meal, this 3-Ingredient Brown Sugar Italian Chicken is a perfect choice. It’s quick to prepare, packed with flavor, and uses ingredients you likely already have in your kitchen.
Ingredients for 3-Ingredient Brown Sugar Italian Chicken
You only need three simple ingredients for this tasty recipe:
- 4 boneless, skinless chicken breasts
- 1 cup Italian dressing
- 1/2 cup brown sugar
How to Make 3-Ingredient Brown Sugar Italian Chicken
Step-by-Step Instructions:
- Preheat the Oven:
- Preheat your oven to 375°F (190°C). Grease a baking dish with cooking spray or olive oil.
- Marinate the Chicken:
- In a mixing bowl, combine the Italian dressing and brown sugar. Stir until the sugar is fully dissolved. Place the chicken breasts in the baking dish and pour the dressing mixture over them, ensuring they are well-coated. Let the chicken marinate for at least 15 minutes.
- Bake the Chicken:
- Bake the chicken in the preheated oven for 25-30 minutes, or until the internal temperature reaches 165°F (75°C). For a richer glaze, spoon the sauce over the chicken halfway through cooking.
- Serve:
- Let the chicken rest for a few minutes before serving. Pair it with sides like Garlic and Herb Roasted Vegetables or Air Fryer French Fries.
Variations and Serving Suggestions
This recipe is versatile and easy to customize:
- Spicy Version: Add red pepper flakes or a dash of hot sauce to the dressing for a spicy kick.
- Honey Substitute: Replace the brown sugar with honey for a different flavor profile.
- Crock-Pot Version: Cook the chicken in a slow cooker on low for 4-6 hours for a melt-in-your-mouth texture.
Serve this dish with Quinoa Salad with Figs and Goat Cheese for a complete meal that balances sweet, savory, and tangy flavors.
Why You’ll Love 3-Ingredient Brown Sugar Italian Chicken
This recipe is quick, easy, and uses just three ingredients, making it ideal for busy weeknights. The combination of Italian dressing and brown sugar creates a sweet and tangy glaze that turns plain chicken breasts into a flavorful and satisfying meal. It’s perfect for meal prepping or family dinners.
For more simple and flavorful chicken recipes, check out Crock-Pot Pork Loin or Creamy Tuscan Chicken.
FAQs About 3-Ingredient Brown Sugar Italian Chicken
1. Can I use chicken thighs instead of chicken breasts?
Yes! Chicken thighs work well in this recipe and will remain juicy after baking. Adjust the cooking time accordingly.
2. How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
3. Can I make this dish in advance?
Absolutely! You can marinate the chicken up to 24 hours in advance and store it in the fridge until you’re ready to bake it.
4. Can I cook this on the stovetop?
Yes, you can cook the chicken in a skillet over medium heat for about 5-7 minutes per side, or until fully cooked.